SS-A051Product reference photoKudokijozu Jr Ogawa Yeast Junmai Daiginjo
16% ABV
€42.15per bottle
Availability on enquiry
SS-A056Reference photo of the product and packaging, not Strong Sign’s own stock.
Vintage, volume and packaging may vary by batch. Please confirm before ordering.
An Okutanba Junmai Daiginjo made with Nojoho rice using the kimoto method, with floral aromas and a dry style.
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Enter a whole number between 1 and 9999.
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These details describe the linked reference listing. The supplied bottle size, vintage, packaging and availability are confirmed in your quotation.
Keep refrigerated and away from light as directed on the label. Unpasteurised sake must remain refrigerated throughout storage. Close tightly and refrigerate after opening; consume promptly.
Read our wine & storage guide ↗Public sources provide reference specifications. They do not imply an agency, partnership or supply relationship between Strong Sign and the source brand or retailer. Confirm the details against the actual product label.
SAKEMARU — OKUTANBA KIMOTOJIKOMI NOJOHO JUNMAIDAIGINJO ↗Photo source: SAKEMARU ↗